Speaker: Tom Galazen and Mike Wiggins

Small-scale agricultural practices can have a big impact on local watersheds and waterways. Learn how one seasoned organic produce farmer continues to ensure his operation works with the land and water resources to have a positive, lasting impact in his community. Also, gain insight from regional Ojibwe tribal members about sustainable manoomin (wild rice) harvesting practices. What we seed, cultivate, harvest, and protect makes a difference to our Great Lakes Region, and you can too!